{"id":562,"date":"2026-07-17T14:22:21","date_gmt":"2026-07-17T12:22:21","guid":{"rendered":"https:\/\/huilebenso.com\/?p=562"},"modified":"2026-07-17T14:22:25","modified_gmt":"2026-07-17T12:22:25","slug":"poivrons-farcis-a-larrabbiata","status":"publish","type":"post","link":"https:\/\/huilebenso.com\/en\/2026\/07\/17\/poivrons-farcis-a-larrabbiata\/","title":{"rendered":"Arrabbiata Stuffed Bell Peppers"},"content":{"rendered":"<h4 class=\"wp-block-heading\">A Mediterranean Classic with a Spicy Twist<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Looking for a colourful, satisfying dish that brings the authentic flavours of Italy to your table? These Arrabbiata Stuffed Bell Peppers are hearty, slightly spicy, and surprisingly easy to make. <strong><a href=\"https:\/\/huilebenso.com\/en\/product\/arrabbiata-sauce-pimentee-200g\/\" data-type=\"product\" data-id=\"241\">Benso Arrabbiata Sauce<\/a><\/strong> adds a delicious kick with sun-ripened tomatoes, chilli peppers, and aromatic herbs, while<strong><a href=\"https:\/\/huilebenso.com\/en\/product\/huile-dolive-biologique-benso-75-cl\/\" data-type=\"product\" data-id=\"76\">Benso Organic Extra Virgin Olive Oil<\/a><\/strong> enhances every ingredient with its smooth, fruity character.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients (Serves 4)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 large bell peppers (red, yellow, or a mix of both)<\/li>\n\n\n\n<li>250 g (9 oz) minced beef (or a plant-based alternative)<\/li>\n\n\n\n<li>150 g (5 oz) cooked rice<\/li>\n\n\n\n<li>1 onion, finely chopped<\/li>\n\n\n\n<li>2 garlic cloves, minced<\/li>\n\n\n\n<li>200 g <strong><a href=\"https:\/\/huilebenso.com\/en\/product\/arrabbiata-sauce-pimentee-200g\/\" data-type=\"product\" data-id=\"241\">Benso Arrabbiata Sauce<\/a><\/strong><\/li>\n\n\n\n<li>2 tbsp<strong><a href=\"https:\/\/huilebenso.com\/en\/product\/huile-dolive-biologique-benso-75-cl\/\" data-type=\"product\" data-id=\"76\">Benso Organic Extra Virgin Olive Oil<\/a><\/strong><\/li>\n\n\n\n<li>80 g (3 oz) grated mozzarella<\/li>\n\n\n\n<li>40 g (1\u00bd oz) grated Parmesan cheese<\/li>\n\n\n\n<li>Salt and freshly ground black pepper<\/li>\n\n\n\n<li>A few fresh basil leaves for garnish<\/li>\n<\/ul>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-Recipe-1024x683.png\" alt=\"\" class=\"wp-image-563\" srcset=\"https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-Recipe-1024x683.png 1024w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-Recipe-300x200.png 300w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-Recipe-768x512.png 768w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-Recipe-600x400.png 600w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-Recipe.png 1536w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Method<\/h2>\n\n\n\n<p class=\"wp-block-paragraph translation-block\">Preheat the oven to <strong>190\u00b0C (375\u00b0F)<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Slice the tops off the bell peppers and remove the seeds. Heat the Benso Organic Extra Virgin Olive Oil in a frying pan and saut\u00e9 the onion until softened. Add the garlic and minced beef, cooking until nicely browned. Stir in the cooked rice and half of the Benso Arrabbiata Sauce. Mix well and season to taste with salt and pepper.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fill the peppers generously with the mixture and arrange them in a baking dish. Spoon the remaining Arrabbiata Sauce into the bottom of the dish to keep the peppers moist while baking. Top each pepper with the grated mozzarella and Parmesan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph translation-block\">Bake for <strong>35\u201340 minutes<\/strong>, or until the peppers are tender and the cheese is golden and bubbling.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Finish with a few fresh basil leaves and a drizzle of Benso Organic Extra Virgin Olive Oil before serving.<\/p>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-1024x683.png\" alt=\"\" class=\"wp-image-244\" srcset=\"https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-1024x683.png 1024w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-300x200.png 300w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-768x512.png 768w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-1320x881.png 1320w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers-600x400.png 600w, https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers.png 1535w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Benso Tip<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">For an even richer filling, stir a few spoonfuls of ricotta into the mixture before stuffing the peppers. You can also substitute the rice with pearl couscous or spelt for a delicious variation. Serve with a crisp green salad dressed with Benso Extra Virgin Olive Oil and a splash of <a href=\"https:\/\/huilebenso.com\/en\/product-category\/vinaigre-balsamique\/\" data-type=\"product_cat\" data-id=\"38\">premium balsamic vinegar<\/a> for a complete Mediterranean-inspired meal.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Enjoy!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>Ces poivrons farcis \u00e0 la sauce Arrabbiata sont \u00e0 la fois r\u00e9confortants, l\u00e9g\u00e8rement relev\u00e9s et faciles \u00e0 pr\u00e9parer. La Sauce Arrabbiata Benso apporte une belle intensit\u00e9 gr\u00e2ce aux tomates m\u00fbries au soleil, au piment et aux herbes aromatiques, tandis que l&rsquo;huile d&rsquo;olive vierge extra biologique Benso sublime chaque ingr\u00e9dient avec sa douceur fruit\u00e9e.<\/p>","protected":false},"author":1,"featured_media":244,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[44,23],"tags":[87,105],"class_list":["post-562","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-tout","tag-huile-dolive","tag-sauce-arrabbiata"],"blocksy_meta":[],"jetpack_featured_media_url":"https:\/\/huilebenso.com\/wp-content\/uploads\/2026\/07\/Arrabbiata-Stuffed-Bell-Peppers.png","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/posts\/562","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/comments?post=562"}],"version-history":[{"count":1,"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/posts\/562\/revisions"}],"predecessor-version":[{"id":564,"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/posts\/562\/revisions\/564"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/media\/244"}],"wp:attachment":[{"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/media?parent=562"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/categories?post=562"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/huilebenso.com\/en\/wp-json\/wp\/v2\/tags?post=562"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}